
00:27 UTC | 10º 00.97’S 123º 10.97’ W
Sailing
It was a very mellow day on board, with no sail changes, steady wind, and plenty of naps. I even felt a little antsy this morning, yearning to move around on a wildly foreign thing called ‘land’. Not to worry, I distracted myself by poking fun at Adam and discussing guacamole with Kate and Phoebe. (Let the record state that it is a dip that should strictly be served chunky and cold.) Before I knew it, the urge to frolic in a meadow had dissipated and I found myself quite content with my current situation.
We’ve travelled nearly 2,200 nms and have just over 1000 more to go. All of us agree that the last thousand miles have gone far quicker than the first thousand, perhaps as we’ve settled into the groove of life onboard Falken and amongst each other. I’m a bit apprehensive of how fast the remaining thousand will feel, a statement that I realize sounds downright crazy given we’re talking about an entire thousand miles.
Alex has Bolognese simmering on the stove, and I’m keeping a semi-watchful eye as he’s on the foredeck taking some sights with the crew. A skipper with many talents—some might even call him a prodigy! Andy asked us to take a handful of sights for his celestial navigation workshop this weekend, that way attendees could have real-deal practice problems. We do hope they’ll inform us if we’re severely off course. Despite our fondness for life on the Pacific, I reckon we would all like to make landfall eventually.
The crew is in very jolly spirits and seem to enjoy each other’s company, as evidenced by our dinners becoming longer and longer ordeals. Dinner has many segments now, from Adam’s Analytics to Quinn’s philosophical queries to Alex’s weather briefings. Without fail, Ken enthusiastically volunteers to kick off our glums & glows every time. Thanks, Ken! The sunsets have been exquisite, the night skies clear, the cookies bountiful, and the laughter aplenty. Life is good!
Love to all,
Zoe Peach-Riley (Apprentice)
View more passage logs


The sun sets on another journey
The hardest part of sailing across French Polynesia wasn't the night watches, the heat, or the open ocean — it was the prospect of being trapped on a small boat with a group of strangers. First-timer Natalie boards as a self-described land crab and discovers that the sea has a way of reshaping both your sea legs and your assumptions. What follows is dolphins, sharks, the Milky Way in full technicolour, and a crew that somehow made the whole thing better than she ever imagined.


A Day in Huahine
Hitchhiking with Mormons, hunting for Pareos, and saying goodbye to crew — all before most people finish their morning coffee. A pina colada hangover is no match for a full agenda on a small island where the only taxi has already left with your friends. The question is whether you can pull it all off and still make the tide.


Going Coconuts!
From a muddy anchor bow to a heeling, wind-charged run past Taha'a's reefs, Falken's crew earned every knot of the passage to Huahine-Iti. Scooters, a near-miss dog, a mosquito ambush, and a crocodile lurking at the dock rounded out a day that had no business being as good as it was. The coconut nut is, in fact, a really big nut—and somehow that tracks perfectly.
