26° 2' N, 58° 55' W
February 12 | 26° 2' N, 58° 55' W | Day 3
We’re getting into the groove. It’s our fourth day at sea, and we’re still on our high side, sailing upwind toward the north. By now, we’re all getting used to living in a world that’s constantly tilted. Cooking, cleaning, and even using the bathroom in a space that feels like a ski slope has become part of the adventure. Sailing “the wrong way” across the Atlantic has its challenges, but the only one completely unbothered is Adrienne. She’s loving it, stretching her legs a few times close to 10 knots—not bad for a 42-year-old lady.
Today, the first showers were taken after one crew member remarked, "I smell like a diesel engine." Not exactly sure what he meant, but we were definitely due for a cleanup. We also tested our luck with fishing, but with no success—unless you count the seaweed we caught, which, unfortunately, wasn’t edible. Better luck next time.
A few sail changes were made during the night—furling in the jib, deploying the genoa, taking reefs in, and shaking them out again—all under the bright light of the moon and a sky full of stars. Sometimes, it really makes you wonder if we’re all living in a simulation.
All of the crew impresses, both with their sailing skills and their care for the boat. It’s almost as clean and tidy as when we left the docks.
Dinner is now almost ready—chicken stew with rice. Looking forward to a full stomach and some much-needed rest in a few hours.
See you on the high side!
- Tim Danielson
crew@59-north.com
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A last hurrah
Under the dome of stars in a moon-less sky, each of us during our time at the helm used the most rudimentary celestial navigation, keeping a star or two lined up with the mast as a helper to following the heading range. It was a whole crew event to set the spinnaker, reef the mainsail and practice the heave-to in case of man overboard. Alex stressed that the key to success in all of these crucial activities is preparation. It was hugely satisfying to accomplish these tasks through teamwork. We share a constant good hearted back and forth full of stories, one-liners and comebacks that also means constant laughter.
One little bird!
Falken has almost rounded the Channel Islands and is cruising along splendidly about 100 miles offshore. Though several models predicted some slightly fresher winds today, we were met with a consistent 18-20 kts of pure bliss. It seems that from the moment we left the dock in San Francisco, there has been much laughter and conversation amongst everyone. The plan is to gybe in a few hours and begin our approach to Ensenada. As much as I do appreciate the jokes and intellectual musings, I equally appreciate the natural, silent moments we share at night, all of us on watch gazing up above to the shooting stars, constellations, and planets putting on their quiet show.
Birds and glows
The sun brought new wind and we were soon putting up the Yankee (jib) and turning off the motor. During the evening tradition of sharing “glums and glows” that follows the crew dinner, our Mate Ryan proclaimed it a “champagne sailing” kind of day. As Alex noted this evening, life goes by so fast that one of the very best things about his line of work is enjoying the passage of time in the slow lane of an ocean passage. But by tomorrow, the green blobs in the weather sailing app indicate we’re going to pick up some significant northwesterly winds and we’ll take them ever further south to the Channel Islands latitude. We’re all super excited for the knots to climb and to see Falken really run.